Central Campus, Faculty of Health Sciences, The Open University of Sri Lanka
Office: 112881000, Ext: 720
Graduated with Bachelor of Pharmacy degree from University of Sri jayewardenepura in year 2015. Working as a Lecturer (Probationary) in OUSL since year 2018. Involved in Pharmacy education (government/ private sector) of Diploma/ Degree level , since year 2015. More interested in teaching aspects of Pharmaceutical Sciences. Research area of interest is natural product based drug development.
Natural products based drug development
FMU3204-Pharmaceutical Microbiology I, FMU4306- Pharmaceutical Microbiology II, FMU5403- Pharmaceutical Technology I, FMU5205 – Pharmaceutical Analysis II, FMU5202 – Laws and Ethics for Pharmacy, FMU3204- Essential Mathematics for Pharmacy, BPU3232-Pharmaceutics III, BPU2223-Pharmaceutical Microbiology, BPU2127-Forensic Pharmacy
Wickramasinghe, A.S.D., Kalpitha, A.A.N., Perera,P.P.R., Chandrika, U.G. (2016) Effect of Traditional Cooking on In Vitro Bioaccessibility and Microstructure of β-Carotene and Starch, in Yellow-Fleshed Manihot esculenta, Journal of Food and Nutrition Sciences, 4 (4), 91-97.
Wickramasinghe, A.S.D., Kalpitha, A.A.N., Perera,P.P.R., Chandrika, U.G. (2018) A preliminary study on estimated glycaemic index and microstructure of starch, in boiled Cucurbita moschata (squash) found in Sri Lanka.International Journal of Advanced Research, 6 (5), 506-512
Possible drug-drug interactions in prescriptions of discharged patients in a selected teaching hospital- Departmental research project carry out in Department of Pharmacy, OUSL- Acting as a co- investigator.
Assessment of undergraduate research knowledge of Allied Health Sciences students in Sri Lankan state universities-Joint research project conduct by members of Department of Pharmacy, Nursing and MLS in OUSL- Acting as a co-investigator.